Ross Grillo has been the heart and soul of Hanwood-based Rinaland Farm since his father passed him the reins to the property at just 17 years old. A fourth-generation family-run business, the Grillos’ success comes from the most humble of beginnings when a then three-year-old Ross sailed to Australia from Italy with his family. Not speaking a word of English and with little money, Ross watched his parents, Domenico and Maria, pour everything into the farm.