Woolworths Group is committed to responsible sourcing of seafood. Ecologically responsible fisheries and aquaculture are critical to reduce the environmental impacts of seafood production, while safeguarding people and animal welfare. Priority must be placed on fishing and farming more responsibly to support fish stocks and marine ecosystems regeneration, to continue to provide for future generations.
Woolworths Group is also committed to respecting the human rights of workers in its supply chain and notes the detrimental impact that unsustainable seafood sourcing can have on vulnerable communities, including Indigenous peoples and migrant workers, as well as access to safe water and sanitation. Our approach to responsible sourcing is available here.